Farmers in the Philippines' ube capital are being taught science-based techniques to boost purple yam production as global demand for the crop continues to grow, according to Philstar Biz .
The initiative, focused on the province of Bohol, introduces modern farming methods such as proper soil management, pest control, and post-harvest handling to increase yields and improve crop quality. These techniques are part of a broader effort to meet the rising international appetite for ube, a staple ingredient in Filipino desserts and increasingly popular in global cuisine.
By adopting these practices, local farmers aim to sustain Bohol's reputation as the top producer of ube in the country while ensuring long-term profitability and food security. The program reflects a shift toward data-driven agriculture in the Philippines, leveraging research to strengthen the competitiveness of traditional crops.